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Receive 50% off your first four deliveries of fresh pasta from Nonna Tonda

Like great pasta and honest, authentic sauces? Then you will love Nonna Tonda.

Founded by husband-and-wife James and Rebecca, Nonna Tonda make and deliver delicious meals to your door each week (or as frequently as you choose). Using the freshest ingredients from suppliers such as Cacklebean Eggs, Natoora and H.G. Walter, their dishes are ready in a matter of minutes.

We are delighted to offer readers of The Spectator 50% off their first four deliveries, just click on the button above and your discount will be automatically applied. 

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